One Pot Dinner
1/2 to 1 lb ground beef (1 pint of canned)
3/4 lb bacon, cut into pieces (you could use home canned bacon)
1 cup onion, chopped (you could use dried and simply rehydrate them)
2 cans Pork N Beans
1 can Kidney Beans (drained)
1 can Butter Limas (drained)
1 cup Ketchup
1/4 c Brown Sugar
1 T Liquid Smoke
3 T White Vinegar
1 tsp Salt
dash pepper
Brown ground beef, drain. (just simply drain it if using home canned). Brown bacon and onions. Mix all ingredients together in a crockpot and cook on low for about 6-8 hours depending on your crockpot
This can be baked in a cast iron dutch oven at 325º for 3 hours.
We are still making things in preparation for Christmas....today it was a new twist on peppermint bark...
And I got the beef jerky wrapped up and ready to gift....
Oh, and solved a problem with storing Rylan's winter hats and gloves.....
A close-up of the picture hanging on that wall.....
Guess I did too much yesterday, lots of pain today. Hopefully we'll get more done tomorrow!




1 comment:
I am flat-dab slobbering over that peppermint bark.
How'd you do that???
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